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博客來精選推薦Duck, Duck, Goose- Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated



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Duck, Duck, Goose- Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated





Duck, Duck, Goose- Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated 評價



網友滿意度：



要來讓自己熟悉另外學的第二語言

最快又最方便的做法就是閱讀了!!(個人經驗)

像這本

Duck, Duck, Goose- Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated

就是我在研讀書籍~ 主因當然是因為類別喜歡啦~

而且難度來說~~ 還~~~算OK啦XD

所以推薦給獨立自主學外語的朋友們唷!

有喜歡趕快手刀搶購吧!





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Duck, Duck, Goose- Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated



本週熱銷商品:





Encyclopedia of Social Work- With 1997 & 2003 Supplement

Webster’s Dictionary







商品訊息功能:

商品訊息描述:

A lushly illustrated guide to obtaining, preparing and cooking domesticated and wild waterfowl by the writer of the award-winning blog, 'Hunter Angler Gardener Cook,' shares purchasing and preparatory tips for various species while offering such recipes as Poached Duck Breast, Goose Stew and Duck Bigarade.

商品訊息簡述:

  • 作者： Shaw, Hank/ Heyser, Holly A. (PHT)
  • 原文出版社：Ten Speed Pr
  • 出版日期：2013/10/01
  • 語言：英文


Duck, Duck, Goose- Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated





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